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PRODID:-//National Media//Events//EN
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UID:bc1668b9e6a5883ad40a15aa6e68ef8f@nationalmedia
DTSTAMP:20251013T123000
DTSTART:20251013T123000
DTEND:20251013T131500
SUMMARY:Green and Profitable: Restaurant Sustainability That Pays
DESCRIPTION:Going green isn’t just good PR—it’s good business. This panel shows how leading operators are cutting costs through waste reduction, energy efficiency, and sustainable sourcing while attracting environmentally conscious customers. You’ll get actionable frameworks for reducing your environmental footprint and your expenses simultaneously.
LOCATION:The Business Stage
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