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    <loc>https://foodandhospitality.com.au/ical.php?t=Inside+the+Change%3A+Giving+Residents+a+Voice+in+Menu+Design+and+Mealtime+Experiences&l=Aged+Care+Catering+Summit&s=20261012%2C12%3A15+pm&e=20261012%2C12%3A45+pm&d=Resident+choice+is+at+the+heart+of+person-centred+dining%2C+but+turning+feedback+into+meaningful+change+requires+more+than+asking+residents+what+they+want.+This+case+study+explores+how+one+provider+is+involving+residents+in+shaping+menus+and+improving+the+mealtime+experience.+Discover+the+practical+systems%2C+processes+and+engagement+approaches+being+used+to+gather+feedback%2C+respond+to+changing+preferences+and+ensure+residents+have+a+genuine+voice+in+what%2C+and+how%2C+they+eat./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/jane-villari/</loc>
    <lastmod>2026-08-18T01:35:39+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/commission-update-standard-6-in-practice-12-months-on/</loc>
    <lastmod>2026-08-21T02:10:21+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Commission+Update%3A+Standard+6+in+Practice+-+12+Months+On&l=Aged+Care+Catering+Summit&s=20261012%2C11%3A00+am&e=20261012%2C11%3A20+am&d=Twelve+months+on+from+the+introduction+of+the+strengthened+Aged+Care+Quality+Standards%2C+providers+have+had+time+to+put+the+new+requirements+into+practice%2C+and+the+Commission+is+beginning+to+see+how+that+change+is+playing+out+across+the+sector.This+update+will+explore+what+the+Commission+is+seeing+in+practice%2C+including+key+areas+of+focus%2C+common+challenges+and+emerging+priorities+for+providers%2C+with+particular+attention+to+Standard+6.+Gain+practical+insight+into+what+the+Commission+is+looking+for%2C+how+expectations+are+evolving+and+what+quality+outcomes+look+like+in+practice./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/liz-kearins/</loc>
    <lastmod>2026-08-24T00:48:46+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/beyond-compliance-putting-food-dining-and-quality-of-life-at-the-heart-of-aged-care/</loc>
    <lastmod>2026-08-21T02:09:04+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Beyond+Compliance%3A+Putting+Food%2C+Dining+and+Quality+of+Life+at+the+Heart+of+Aged+Care&l=Aged+Care+Catering+Summit&s=20261012%2C9%3A00+am&e=20261012%2C9%3A45+am&d=The+strengthened+Aged+Care+Quality+Standards+have+raised+expectations+of+what+quality+care+looks+like%2C+placing+greater+emphasis+on+dignity%2C+choice%2C+person-centred+care+and+quality+of+life.This+keynote+explores+why+food+and+dining+should+be+considered+an+essential+part+of+that+experience%2C+not+simply+an+operational+function%2C+but+an+opportunity+to+support+connection%2C+independence%2C+wellbeing+and+joy.Drawing+on+the+lessons+of+the+Royal+Commission+and+subsequent+reforms%2C+Liz+Kearins+will+consider+how+providers+can+move+beyond+compliance+to+create+everyday+experiences+that+reflect+the+voices%2C+preferences+and+lived+experiences+of+older+Australians./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/cafe-coffee-experience/registration/</loc>
    <lastmod>2026-07-16T04:47:48+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/jenna-muhor/</loc>
    <lastmod>2026-08-18T01:24:30+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/how-to-build-a-cafe-brand-that-people-talk-about-2/</loc>
    <lastmod>2026-08-21T02:23:50+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/kenny-pham/</loc>
    <lastmod>2026-08-24T01:11:37+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/eugene-went/</loc>
    <lastmod>2026-08-24T00:44:21+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/gustav-lammerding/</loc>
    <lastmod>2026-08-24T00:44:51+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/the-bakery-advantage-how-food-became-the-most-profitable-part-of-the-cafe/</loc>
    <lastmod>2026-08-23T23:50:26+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/sam-saulwick-3/</loc>
    <lastmod>2026-08-23T22:48:09+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=The+Bakery+Advantage%3A+How+Food+Became+the+Most+Profitable+Part+of+the+Caf%C3%A9&l=Caf%C3%A9+Success+Stage&s=20261013%2C1%3A00+pm&e=20261013%2C1%3A45+pm&d=The+cabinet+can+be+one+of+the+biggest+untapped+opportunities+in+a+caf%C3%A9.+This+panel+explores+how+successful+operators+are+turning+bakery+and+food+into+powerful+revenue+and+profit+drivers%2C+from+choosing+the+right+products+and+managing+production+to+creating+displays+that+sell%2C+increasing+attachment+sales+and+lifting+average+spend.+Discover+how+a+stronger+food+offer+can+transform+the+commercial+performance+of+your+caf%C3%A9./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/carly-king/</loc>
    <lastmod>2026-08-18T01:24:41+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=How+To+Build+a+Caf%C3%A9+Brand+That+People+Talk+About&l=Caf%C3%A9+Success+Stage&s=20261012%2C2%3A00+pm&e=20261012%2C2%3A45+pm&d=In+a+saturated+caf%C3%A9+market%2C+simply+serving+good+coffee+isn%E2%80%99t+enough%2C+you+need+a+brand+that+resonates%2C+creates+loyalty+and+gives+customers+a+reason+to+keep+coming+back.+This+panel+brings+together+caf%C3%A9+operators+and+brand+strategists+to+explore+what+makes+a+caf%C3%A9+brand+distinctive+and+enduring%2C+from+visual+identity+and+storytelling+to+customer+experience%2C+community+connection+and+social+media.+Hear+how+operators+are+building%2C+protecting+and+evolving+brands+that+people+notice%2C+talk+about+and+want+to+be+part+of./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/chris-ravlich/</loc>
    <lastmod>2026-08-24T00:43:15+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/the-cafe-brand-playbook-what-it-takes-to-win-at-scale/</loc>
    <lastmod>2026-08-21T01:06:00+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/kristie-booker-2/</loc>
    <lastmod>2026-08-24T01:14:37+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/the-art-of-the-signature-drink-standing-out-in-a-crowded-market-2/</loc>
    <lastmod>2026-08-23T23:49:33+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/megan-de-beer/</loc>
    <lastmod>2026-08-24T00:50:32+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/ryan-kalatzis/</loc>
    <lastmod>2026-08-24T00:52:32+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/sam-taylor/</loc>
    <lastmod>2026-08-24T00:53:49+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/shuyi-zheng/</loc>
    <lastmod>2026-08-21T00:34:47+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=The+Art+of+the+Signature+Drink%3A+Standing+Out+in+a+Crowded+Market&l=Caf%C3%A9+Success+Stage&s=20261013%2C11%3A00+am&e=20261013%2C11%3A45+am&d=Your+signature+drink+can+be+a+high-margin+hero%2C+a+point+of+difference+that+creates+buzz%2C+attracts+new+customers+and+keeps+regulars+coming+back.+This+panel+explores+how+caf%C3%A9s+are+developing+distinctive+beverages+that+go+beyond+the+standard+menu%2C+from+seasonal+and+innovative+creations+to+social+media-worthy+drinks.+Discover+the+strategy+behind+creating+drinks+that+are+exciting+for+customers%2C+practical+for+your+team+and+profitable+for+your+business./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/run-better-the-systems-behind-a-high-performing-cafe/</loc>
    <lastmod>2026-08-21T01:16:27+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/matt-conroy/</loc>
    <lastmod>2026-08-24T00:49:23+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/joel-chrystal/</loc>
    <lastmod>2026-08-24T00:46:44+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Run+Better%3A+The+Systems+Behind+a+High-Performing+Caf%C3%A9&l=Caf%C3%A9+Success+Stage&s=20261013%2C12%3A00+pm&e=20261013%2C12%3A45+pm&d=Good+operations+are+about+more+than+keeping+things+running%2C+they%E2%80%99re+about+creating+a+caf%C3%A9+that+performs+consistently%2C+efficiently+and+safely.+This+session+explores+the+systems%2C+standards+and+everyday+practices+that+help+high-performing+caf%C3%A9s+strengthen+their+teams%2C+improve+consistency%2C+reduce+risk+and+deliver+a+better+experience+for+staff+and+customers./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=The+Caf%C3%A9+Brand+Playbook%3A+What+it+Takes+to+Win+at+Scale&l=Caf%C3%A9+Success+Stage&s=20261012%2C12%3A00+pm&e=20261012%2C12%3A45+pm&d=What+does+it+take+to+build+a+caf%C3%A9+brand+that+can+grow+across+multiple+locations+without+losing+what+made+customers+love+it+in+the+first+place%3F+Bringing+together+senior+leaders+from+Gloria+Jean%E2%80%99s%2C+Cibo+Espresso%2C+this+session+explores+the+decisions+behind+successful+caf%C3%A9+brands+at+scale%2C+from+maintaining+consistency+and+quality+across+locations+to+evolving+the+coffee+offer%2C+responding+to+changing+customer+expectations+and+keeping+the+brand+relevant+in+a+competitive+market.+Hear+two+perspectives+from+across+the+coffee+industry+on+how+leading+brands+balance+scale%2C+quality%2C+customer+experience+and+commercial+performance./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/jamie-gannon/</loc>
    <lastmod>2026-07-29T00:30:53+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/sarah-baldwin/</loc>
    <lastmod>2026-08-18T01:22:09+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/leading-from-the-front-women-shaping-the-future-of-hospitality/</loc>
    <lastmod>2026-08-21T05:00:52+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/anna-pholaket/</loc>
    <lastmod>2026-08-24T00:41:07+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/greta-wohlstadt/</loc>
    <lastmod>2026-08-21T05:04:16+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/the-hospitality-tech-stack-that-actually-works/</loc>
    <lastmod>2026-08-21T01:38:48+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/alexandra-preece/</loc>
    <lastmod>2026-04-02T10:49:27+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=The+Hospitality+Tech+Stack+That+Actually+Works&l=Business+%26+Tech+Stage&s=20261013%2C1%3A00+pm&e=20261013%2C1%3A45+pm&d=Technology+should+make+hospitality+businesses+simpler%2C+smarter+and+more+profitable%2C+but+with+countless+platforms+and+solutions+competing+for+operators%26%238217%3B+attention%2C+knowing+what+you+actually+need+can+be+difficult.+This+session+cuts+through+the+noise+to+explore+the+technology+stack+that+works+in+the+real+world%2C+from+POS+and+payments+to+rostering%2C+inventory%2C+loyalty%2C+reservations%2C+automation+and+AI.+Hear+how+operators+are+connecting+their+systems%2C+eliminating+unnecessary+complexity+and+using+technology+to+give+teams+more+time+to+focus+on+customers./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Leading+from+the+Front%3A+Women+Shaping+the+Future+of+Hospitality&l=Business+%26+Tech+Stage&s=20261013%2C12%3A00+pm&e=20261013%2C12%3A45+pm&d=Women+are+playing+an+increasingly+influential+role+in+shaping+the+future+of+hospitality%2C+as+founders%2C+owners%2C+chefs+and+business+leaders.+This+conversation+brings+together+women+who+understand+the+realities+of+our+industry+to+share+the+experiences%2C+decisions+and+leadership+lessons+that+have+shaped+their+careers+and+businesses.From+building+and+leading+teams+to+navigating+the+pressures+of+running+a+hospitality+business%2C+making+tough+decisions+and+staying+true+to+their+vision%2C+the+panel+will+explore+an+honest+and+practical+look+at+what+effective+leadership+looks+like+in+hospitality+today%2C+and+what+it+takes+to+build+businesses+that+thrive+in+a+changing+industry./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/adrian-richardson/</loc>
    <lastmod>2026-08-23T23:42:24+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/chefs-notebook-the-dishes-that-changed-my-career-the-lessons-that-shaped-a-chef-and-a-successful-hospitality-business/</loc>
    <lastmod>2026-08-21T02:02:57+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/elena-duggan/</loc>
    <lastmod>2026-08-24T01:08:41+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/from-country-to-kitchen-using-native-ingredients-to-create-authentic-distinctive-menus/</loc>
    <lastmod>2026-08-21T01:56:25+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/mindy-woods/</loc>
    <lastmod>2026-08-24T00:38:49+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/saving-room-for-dessert-why-dessert-is-the-last-great-upsell/</loc>
    <lastmod>2026-08-21T01:57:07+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/chefs-table-with-queen-professional/</loc>
    <lastmod>2026-08-21T02:21:18+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Chef%27s+Notebook%3A+The+Dishes+That+Changed+My+Career+-+The+lessons+that+shaped+a+chef+and+a+successful+hospitality+business&l=Chef%27s+Table&s=20261013%2C9%3A30+am&e=20261013%2C10%3A15+am&d=Every+chef+has+dishes+that+mark+a+turning+point+in+their+career.+In+this+Chef%E2%80%99s+Table+session%2C+Adrian+Richardson+will+revisit+the+food%2C+experiences+and+decisions+that+have+shaped+his+approach+to+cooking+and+hospitality%2C+using+a+signature+beef+dish+featuring+Stanbroke+product+as+the+starting+point.The+session+will+explore+the+thinking+behind+the+dish%2C+from+ingredient+selection%2C+sourcing+and+technique+through+to+menu+development+and+creating+food+that+resonates+with+customers.+Along+the+way%2C+Adrian+will+reflect+on+the+people+and+experiences+that+have+influenced+his+cooking%2C+as+well+as+the+leadership%2C+team+culture+and+commercial+decisions+behind+building+a+successful+hospitality+business.Expect+great+food%2C+honest+stories+and+practical+insights+into+the+dishes+and+decisions+that+have+helped+shape+Adrian%E2%80%99s+career./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/andrea-green/</loc>
    <lastmod>2026-03-23T22:09:12+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/cafe-reality-check-what-customers-actually-care-about-coffee-food-the-cabinet-effect/</loc>
    <lastmod>2026-08-21T01:08:20+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/warren-jones/</loc>
    <lastmod>2026-08-24T00:55:04+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Caf%C3%A9+Reality+Check%3A+What+Customers+Actually+Care+About+%28Coffee%2C+Food+%26+the+Cabinet+Effect%29&l=Caf%C3%A9+Success+Stage&s=20261012%2C1%3A00+pm&e=20261012%2C1%3A45+pm&d=What+really+influences+a+customer%E2%80%99s+decision+to+choose+one+caf%C3%A9+over+another%3F+This+session+explores+the+factors+shaping+caf%C3%A9+purchasing+decisions%2C+from+coffee+and+food+quality+to+convenience%2C+value+and+the+products+customers+see+in+the+cabinet.+Drawing+on+consumer+insights+from+Mission+Foods%2C+the+discussion+will+uncover+what+customers+are+looking+for+and+how+operators+can+turn+those+insights+into+stronger+menus%2C+more+compelling+offerings+and+increased+sales./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/andy-ashby/</loc>
    <lastmod>2026-08-18T01:25:19+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/against-the-grain-rethinking-the-rules-of-the-menu/</loc>
    <lastmod>2026-08-21T01:48:50+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Against+the+Grain%3A+Rethinking+the+Rules+of+the+Menu&l=Chef%27s+Table&s=20261012%2C12%3A30+pm&e=20261012%2C1%3A15+pm&d=What+happens+when+you+stop+following+the+rules%3F+Drawing+on+his+French-inspired+culinary+training+and+his+work+at+C%E2%80%99est+Bon%2C+where+classic+French+fare+meets+local+and+seasonal+Australian+produce%2C+Andy+Ashby+takes+a+familiar%2C+low-cost+ingredient+and+turns+it+into+a+savoury+Sweetcorn+Br%C3%BBl%C3%A9.Starting+with+a+core+recipe+that+can+be+adapted+and+amplified%2C+Andy+explores+how+chefs+can+challenge+convention+while+balancing+creativity%2C+technique%2C+consistency+and+commercial+reality.+He%E2%80%99ll+share+how+a+strong+point+of+view+can+turn+a+simple+ingredient+into+a+dish+that+resonates+with+customers%2C+gets+people+talking+and+reflects+who+you+are+as+a+chef+and+a+business.Along+the+way%2C+Andy+will+also+explore+the+people+and+relationships+behind+great+food%2C+from+building+resilient+kitchen+teams+and+mentoring+young+chefs+to+creating+a+culture+where+people+want+to+stay%2C+and+investing+in+suppliers%2C+industry+connections+and+the+wider+hospitality+community.A+practical+and+personal+session+about+challenging+convention%2C+finding+your+own+voice+and+creating+food+that+people+remember./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/bernie-hogan/</loc>
    <lastmod>2026-03-23T22:08:59+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/brisbane-2032-hospitalitys-biggest-opportunity-of-the-decade-2/</loc>
    <lastmod>2026-08-20T23:49:18+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/lorelle-chittick/</loc>
    <lastmod>2026-08-18T01:23:01+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Brisbane+2032%3A+Hospitality%27s+Biggest+Opportunity+of+the+Decade&l=Business+%26+Tech+Stage&s=20261012%2C1%3A00+pm&e=20261012%2C1%3A45+pm&d=Brisbane+2032+presents+a+once-in-a-generation+opportunity+for+Queensland%26%238217%3Bs+hospitality+industry%2C+with+major+investment%2C+infrastructure+and+visitor+growth+set+to+reshape+the+state+over+the+coming+years.+This+panel+brings+together+industry%2C+economic+development+and+hospitality+leaders+to+explore+what+the+Games+could+mean+for+venues+and+businesses%2C+from+tourism+and+precinct+development+to+workforce%2C+investment+and+infrastructure.+What+should+hospitality+businesses+be+doing+now+to+prepare%2C+grow+and+make+the+most+of+the+opportunities+ahead+of+2032%2C+and+what+will+the+legacy+look+like+once+the+Games+are+over%3F/</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/carolyne-helmy/</loc>
    <lastmod>2026-08-24T00:42:42+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/chis-ridd/</loc>
    <lastmod>2026-05-04T23:59:14+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/be-a-better-boss-the-tools-and-tactics-of-great-leadership/</loc>
    <lastmod>2026-08-21T01:36:40+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/tim-kummerfeld/</loc>
    <lastmod>2026-04-09T04:35:08+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/rachelle-yilmaz/</loc>
    <lastmod>2026-04-08T05:53:55+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Be+a+Better+Boss%3A+The+Tools+and+Tactics+of+Great+Leadership&l=Business+%26+Tech+Stage&s=20261012%2C3%3A00+pm&e=20261012%2C3%3A45+pm&d=Great+food+and+service+aren%26%238217%3Bt+enough+to+run+a+successful+hospitality+business.+Today%26%238217%3Bs+leaders+need+strong+people+skills%2C+operational+awareness+and+smart+systems+to+keep+teams+engaged+and+businesses+performing.+This+session+explores+the+practical+tools+and+tactics+that+help+hospitality+leaders+become+better+bosses%2C+from+communication+and+team+management+to+rostering%2C+performance%2C+financial+awareness+and+using+technology+to+make+work+smarter.+Take+away+practical+strategies+for+building+stronger+teams+and+a+workplace+people+want+to+be+part+of./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/daniel-turner/</loc>
    <lastmod>2026-08-24T01:17:37+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/from-the-us-to-australia-inside-firehouse-subs-australian-launch-2/</loc>
    <lastmod>2026-08-20T23:46:43+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/julie-woodall/</loc>
    <lastmod>2026-08-24T00:38:27+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=From+the+US+to+Australia%3A+Inside+Firehouse+Subs%27+Australian+Launch&l=Business+%26+Tech+Stage&s=20261012%2C12%3A00+pm&e=20261012%2C12%3A45+pm&d=Launching+an+established+international+QSR+brand+in+a+new+market+takes+more+than+opening+the+doors.+Firehouse+Subs+opened+its+first+Australian+restaurant+in+Brisbane+in+July+2026%2C+marking+the+beginning+of+an+ambitious+national+expansion.+In+this+fireside+chat%2C+the+Australian+leadership+team+takes+us+behind+the+scenes+of+the+launch%2C+exploring+what+it+takes+to+adapt+a+global+brand+for+a+new+market%2C+build+the+local+operation%2C+establish+the+right+systems+and+teams%2C+and+lay+the+foundations+for+growth.+Hear+the+lessons%2C+challenges+and+opportunities+emerging+from+Firehouse+Subs%26%238217%3B+first+steps+into+Australia./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/francis-barram-2/</loc>
    <lastmod>2026-08-24T00:38:00+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/the-hidden-cost-of-hospitality-how-smarter-energy-management-protects-your-bottom-line-enspara/</loc>
    <lastmod>2026-08-23T23:16:57+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/heather-smyth/</loc>
    <lastmod>2026-08-18T01:22:33+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/whats-next-on-the-plate-the-food-innovations-that-will-shape-hospitalitys-next-decade/</loc>
    <lastmod>2026-08-20T23:53:26+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=What%27s+Next+on+the+Plate%3F+The+Food+Innovations+That+Will+Shape+Hospitality%27s+Next+Decade&l=Business+%26+Tech+Stage&s=20261013%2C10%3A00+am&e=20261013%2C10%3A45+am&d=What+will+shape+the+food+on+Australian+hospitality+menus+over+the+next+decade%3F+From+new+ingredients+and+agricultural+innovation+to+food+technology%2C+changing+production+methods+and+evolving+consumer+expectations%2C+this+panel+looks+at+the+developments+that+could+transform+what+we+grow%2C+make%2C+serve+and+eat.Bringing+together+perspectives+from+research%2C+agriculture+and+food+manufacturing%2C+the+discussion+will+explore+the+innovations+moving+from+the+lab+and+farm+into+the+food+supply+chain%2C+and+what+they+could+mean+for+hospitality.+What+should+chefs+and+operators+be+watching+now%2C+and+how+can+businesses+prepare+for+the+next+generation+of+ingredients%2C+products+and+food+experiences%3F/</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/james-frostick/</loc>
    <lastmod>2026-08-24T00:45:55+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/building-the-next-generation-of-hospitality-destinations/</loc>
    <lastmod>2026-08-21T01:35:48+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/paul-rifkin/</loc>
    <lastmod>2026-08-24T00:51:38+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/sam-mcknoulty/</loc>
    <lastmod>2026-08-23T22:47:41+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/robcomiskey/</loc>
    <lastmod>2026-08-23T22:15:17+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Building+the+Next+Generation+of+Hospitality+Destinations&l=Business+%26+Tech+Stage&s=20261012%2C2%3A00+pm&e=20261012%2C2%3A45+pm&d=The+venues+that+stand+out+today+are+more+than+places+to+eat+and+drink%3B+they+become+destinations+in+their+own+right.+But+creating+a+hospitality+destination+that+attracts+customers%2C+builds+loyalty+and+delivers+a+strong+commercial+return+takes+more+than+a+great+concept.This+panel+brings+together+experts+across+hospitality%2C+food%2C+marketing+and+venue+development+to+explore+what+it+takes+to+build+destinations+that+people+actively+choose+to+visit.+From+creating+a+distinctive+food+and+beverage+offer+and+making+smart+menu+and+operational+decisions+to+building+a+strong+brand+and+connecting+with+customers%2C+the+discussion+will+unpack+the+strategies+behind+successful+hospitality+destinations%2C+and+what+the+next+generation+of+venues+will+need+to+get+right./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/matt-golinski/</loc>
    <lastmod>2026-08-18T01:25:02+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/queensland-on-a-plate-how-local-produce-creates-standout-menus-and-stronger-businesses/</loc>
    <lastmod>2026-08-21T01:46:18+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Queensland+on+a+Plate%3A+How+local+produce+creates+standout+menus+and+stronger+businesses&l=Chef%27s+Table&s=20261012%2C9%3A30+am&e=20261012%2C10%3A15+am&d=Matt+Golinski+will+bring+Queensland%E2%80%99s+exceptional+seasonal+produce+to+life+in+a+live+cooking+demonstration%2C+while+sharing+the+thinking+behind+creating+dishes+that+celebrate+place%2C+provenance+and+flavour.The+session+will+explore+how+chefs+can+turn+great+local+ingredients+into+standout+menu+offerings%2C+from+selecting+produce+and+working+with+the+seasons+to+building+strong+producer+relationships+and+making+smarter+sourcing+decisions.+Along+the+way%2C+Matt+will+share+how+these+choices+can+influence+menu+development%2C+customer+experience+and+the+commercial+performance+of+a+venue.Expect+practical+insights%2C+plenty+of+culinary+inspiration+and+a+closer+look+at+how+championing+Queensland+produce+can+create+stronger+menus%2C+deeper+supplier+relationships+and+more+distinctive+hospitality+businesses./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/nicholas-rae/</loc>
    <lastmod>2026-08-18T01:23:35+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/the-long-game-how-tobys-estate-builds-a-coffee-brand-that-lasts/</loc>
    <lastmod>2026-08-21T00:52:09+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/raihaan-esat/</loc>
    <lastmod>2026-08-21T00:21:07+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=The+Long+Game%3A+How+Toby%27s+Estate+Builds+a+Coffee+Brand+That+Lasts&l=Caf%C3%A9+Success+Stage&s=20261012%2C11%3A00+am&e=20261012%2C11%3A45+am&d=What+does+it+take+to+build+a+coffee+brand+that+remains+relevant+for+decades%3F+In+this+fireside+conversation%2C+Nicholas+Rae%2C+Head+of+Coffee+at+Toby%26%238217%3Bs+Estate%2C+shares+the+thinking+behind+one+of+Australia%26%238217%3Bs+best-known+coffee+brands+and+how+it+continues+to+evolve+in+a+changing+market.+From+sourcing+and+roasting+to+innovation%2C+flagship+caf%C3%A9s%2C+training+and+international+expansion%2C+Nicholas+explores+how+Toby%26%238217%3Bs+Estate+balances+its+coffee+heritage+with+the+need+to+keep+moving+forward%2C+and+what+caf%C3%A9+operators+can+learn+about+building+a+brand+with+longevity./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/phillip-di-bella/</loc>
    <lastmod>2026-08-23T23:40:27+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/what-does-it-take-to-build-a-coffee-brand-that-remains-relevant-for-decades-in-this-fireside-conversation-nicholas-rae-head-of-coffee-at-tobyaos-estate-shares-the-thinking-behind-one-of-a/</loc>
    <lastmod>2026-08-23T23:48:47+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/ical.php?t=Turning+Busy+Caf%C3%A9s+into+Profitable+Machines%3A+The+Systems+Every+Successful+Caf%C3%A9+Needs&l=Caf%C3%A9+Success+Stage&s=20261012%2C10%3A00+am&e=20261012%2C10%3A30+am&d=A+busy+caf%C3%A9+isn%26%238217%3Bt+necessarily+a+profitable+caf%C3%A9.+The+difference+comes+down+to+the+systems%2C+standards+and+disciplines+that+sit+behind+the+service.+Drawing+on+decades+of+experience+in+the+coffee+and+hospitality+industry%2C+Phil+Di+Bella+explores+the+operational+foundations+that+successful+caf%C3%A9%26%238217%3Bs+get+right%2C+from+building+consistency+and+designing+efficient+workflows+to+training+teams+and+identifying+where+money+is+being+lost+without+operators+realising+it.+Discover+the+systems+that+can+help+turn+a+high-volume+caf%C3%A9+into+a+more+efficient%2C+consistent+and+profitable+business./</loc>
    <lastmod></lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/spencerpatrick/</loc>
    <lastmod>2026-03-23T22:09:27+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/speaker/telina-menzies/</loc>
    <lastmod>2026-02-25T22:24:19+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
    <loc>https://foodandhospitality.com.au/session/the-local-catch-why-queensland-seafood-is-good-for-your-menu-and-your-bottom-line/</loc>
    <lastmod>2026-08-21T01:47:28+00:00</lastmod>
    <changefreq>weekly</changefreq>
    <priority>0.7</priority>
  </url>
  <url>
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