Warren Jones is Director of Foodservice Sales, Australia, at Mission Foods, bringing more than 35 years’ experience across the foodservice and hospitality industries.

Starting his career in the independent restaurant sector before moving into food wholesaling, Warren began his foodservice sales career in 1996, building a deep understanding of the industry from the ground up. His experience spans sales, manufacturing and the operational side of foodservice, giving him a well-rounded perspective on the challenges and opportunities facing operators.

Following Gruma’s acquisition of two Australian businesses in 2006 to establish Mission Foods Australia, Warren was appointed Director of Foodservice Sales. He has since played a key role in growing the business and strengthening Mission Foods’ partnerships across the Australian foodservice sector.