Join renowned pizzaiolo Youssef Ben Touati as he shares the story behind the Tartufo Pizza — a creation that launched his reputation, first crafted in Italy and later perfected in Australia alongside celebrity Chef Tony Percuoco. In this inspiring session, Youssef will break down the art of dough-making and reveal the full process behind this bold, flavour-packed pizza. A celebration of creativity, risk-taking, and culinary passion — this demo is a reminder that pushing boundaries can lead to something truly unforgettable.