Leah Dunnigan is the Bar Manager at Savile Row, responsible for staff training, creative development, and the curation of one of the largest whisky back bars in Australia. In addition to operational management, Leah remains an active presence on the bar floor, ensuring high standards of service and product knowledge.

In 2025 alone, Leah was awarded T25 Drinks World Australian Bartender of the Year and was nominated for Bar Manager of the Year at the Australian Bar Awards. These achievements recognise both individual performance and contribution to the venue’s ongoing success.

Leah’s professional focus includes building strong team culture, implementing structured training programs, and maintaining a diverse and balanced spirits offering. They have been a consistent advocate for workplace safety, gender equality, mental health awareness, and support for parenthood in hospitality, engaging with industry discussions and promoting policy improvements in these areas.

Career highlights include the expansion of Savile Row’s whisky selection to become one of the most extensive in the country, the design and delivery of innovative cocktail menus, and the mentoring of emerging bartenders who have gone on to achieve industry recognition. Leah’s work continues to bridge operational excellence with a commitment to creating a positive and sustainable working environment. Their leadership reflects an emphasis on measurable results, professional standards, and ongoing industry engagement.