Discover how to elevate your café’s bread offerings with authentic, artisanal flatbreads that set you apart from the competition. This hands-on session explores traditional techniques for creating unique flatbread bases, innovative topping combinations, and presentation styles that photograph beautifully for social media. Learn cost-effective methods for incorporating flatbreads into your existing menu structure, from breakfast wraps to sharing plates, while maintaining consistent quality and profitability across all service periods.